Head Chef

8square is seeking an experienced and creative Head Chef to lead our kitchen and bring passion to every plate.

Key Responsibilities:

• Oversee daily kitchen operations.
• Prepare and cook authentic Indian dishes with consistency and excellence.
• Manage food preparation, portioning, and presentation.
• Train and supervise kitchen staff.
• Ensure hygiene, safety, and allergen compliance.
• Control inventory and minimize waste.

Ideal Candidate:

• Proven experience as a Head Chef, preferably in Indian cuisine.
• Strong leadership and communication skills.
• Ability to work under pressure in a fast-paced environment.
• Food Hygiene Certification is a plus.